An Emotional Tasting Journey
For centuries Venice ruled the seas and established substantial trade and relationships with the Orient. This mutual exchange of ideas and culture significantly marked the lifestyle, the tastes, and the flavours of Venetian Cuisine and may be tasted at Restaurant Terrazza Danieli.
Restaurant Terrazza Danieli hosts up to 120 guests both indoors, and outdoors on its legendary terrace, open for al fresco dining in warmer months from May to October.
An à la carte menu showcases typical Venetian cuisine as well as traditional Mediterranean fare accompanied by breathtaking views of Venice.
More about Restaurant Terrazza Danieli »
Breakfast | 07.00 am - 10.30 am
Lunch | 12.00 pm - 03.00 pm
Dinner | 07.00 pm - 10.30 pm
Cuisine | Setting
Venetian - Mediterranean
Terrace open May - October
Lunch | Smart casual
Dinner | Shorts, flip-flops not admitted
A taste of Terrazza Danieli
Executive Chef Dario Parascandolo at work
Homemade Ravioli with seasonal mushrooms
Octopus with Mediterranean flavors
Deep fried John Dory in rice tempura
Meet Executive Chef Dario Parascandolo
SPG® Benefits Restaurants & Bars Programme
Delicious now has a new meaning: dine with us as a Starwood Preferred Guest® member and earn Starpoints. Plus, dig in to exclusive member-only savings of 10% at Restaurant Terrazza Danieli and up to 30% at over 1000 restaurants and bars worldwide.
Not an SPG member yet? No worries, our staff will be happy to enroll at your convenience or join now online.